Breakfast = nothing.
Brunch (around 11AM) = bowl of oatmeal with BB's, strawberries, 2 tbs walnuts, dried raisins, 4 prunes,banana
Dinner (about 5PM) = baked potato wedges, 3/4 cup black beans, green salad with onions, radishes,cucumbers,broccoli,cauliflower,mushrooms.
Thanks to Katydid and some others here, my mother knows I am eating like this now and supports me even tho she still eats her SAD. She cooked me a big pot of cabbage with just black pepper and water and I loved it so now i have me something new to add to my WFPB diet. I will also have cabbage today. I recall hating cabbage as a child but my mother would force me to eat it or no dessert so I would eat it. Now, I really enjoy it so that is a good thing. I may throw some brown rice in tomorrow but I am not much of a rice guy. No meat today but I have not excluded tiny portions of fish and chicken (at least not yet anyway). I want to see my next blood lipid panel. The pieces of meat are very tiny used only as a condiment and when I do have them, it is like every other day. The same thing with the walnuts. I have 2 tablespoons of walnuts daily with my oatmeal and that is it for the day. I don't sit around eating a ton of nuts throughout the day. That would not be a good thing to do I would think.
On
7/8/2013, I decided to change my diet to a
"mostly" WFPB diet. I have always been somewhat lean and muscular due to being a lifelong exerciser. Change in diet due to feeling crummy all the time despite a healthy outward appearance.